To guarantee that consumers receive high-quality, nutritious, and safe products, quality control is a crucial component of the agricultural and food processing industries. Ensuring that pulses, such as beans, lentils, and chickpeas, are produced under strict quality control guidelines is crucial. This blog examines the entire process of quality control in the manufacturing and distribution...

People are choosing more and more organic products in a world where conscious consumption is becoming more popular as a means of leading healthier and more environmentally friendly lives. An option that is gaining popularity in the field of nutrition is choosing organic pulses. Cultivated using organic agricultural methods, these nutrient-dense legumes provide various advantages...